Whimsical, Juicy, Blood Orange, Social
A true field blend of local indigenous grapes, this peppery, summery rosato was created by the family’s son Francesco, who shares his parent’s passion for natural winemaking and biodynamic farming.
Fermented in old-school glass demijohns with two days of skin contact, Controra, looking cute in her little swing-top bottle, pops with flavours of lip-smacking berries, blood orange, warm spice, field flowers.