Cantina Giardino

Light Red,
Aglianico, Primitivo, Piedirosso, Coda di Volpe,

tart, bold, zero/zero

Cantina Giardino has been dedicated to reviving neglected, overgrown, abandoned vineyards, focusing on rare varietals, and allowing the grapes to shine naturally with as little intervention as possible. 

A true field blend of local indigenous grapes (Aglianico, Primitivo, Piedirosso, Coda di Volpe), this peppery, summery light red was fermented in old-school glass demijohns with two days of skin contact before being rehomed for 6 months in old chestnut casks.

Bright and fruit driven, with black cherries and an almost bitter spiciness, lending texture and refreshment, Tu pops with flavours of lip-smacking berries, blood orange, warm spice, field flowers. 


Available for
Pick up and delivery